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Kienyeji vegetables (managu)
Kienyeji vegetables (managu)

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We hope you got benefit from reading it, now let’s go back to kienyeji vegetables (managu) recipe. You can cook kienyeji vegetables (managu) using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Kienyeji vegetables (managu):
  1. You need 2 bunches managu
  2. You need 1 tomato
  3. You need 1 onion
  4. Use Salt
  5. Use 2 tbsp oil
Steps to make Kienyeji vegetables (managu):
  1. Prepare the vegetables.
  2. Boil for 5mins.cut onion and tomato.
  3. In a saucepan,heat oil,add in onion,let it cool for few mins,don't brown,add tomato and salt,cover for 3 mins,add in the boiled managu,mix.
  4. After its ready, remove from heat and serve with ugali.

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