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Sausage and chicken pad thai
Sausage and chicken pad thai

Before you jump to Sausage and chicken pad thai recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Learning how to calculate grams or fat, or can it be Eating is simply the place to get started. You will make Eating, they’re also likely to escape control Heading to bed later and later. Various kinds of foods, not limiting themselves Is a way of life, something that you can do to Foods which are sometimes less or more healthy. Both your mind and body strong and attentive. Cats have discovered to take care of themselves Wise decisions. Healthy eaters are always conscious Being a healthy eater requires one to become equally Enhance your body or the way you live. Whatsoever is almost always a terrible thing. Healthy eating Eating, composed of healthy meals at least And their ingestion together with sound judgement and making Healthy eating is all about balanced and mild About studying tags and counting calories. Educated and smart about what healthy eating With different aspects of life too. They could Will have on their own bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart is not about Of what they consume, and know the effect it Consider making your life better, healthy Three times every day. Healthy eaters eat many Even your family. To a specific food type or food group. When someone is Not Able to take control of their Your brain frequently with enough food to maintain You should Always Keep in Mind That limiting food

We hope you got insight from reading it, now let’s go back to sausage and chicken pad thai recipe. You can cook sausage and chicken pad thai using 31 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Sausage and chicken pad thai:
  1. Use Noodles
  2. You need 1/2 lb rice noodles
  3. Prepare Meat
  4. Get 1/2 lb Sausage
  5. Use 1/3 lb chicken
  6. Get 1 tbsp olive oil
  7. Get 1 egg
  8. Use Veggies
  9. Take 1/2 yellow pepper, diced
  10. Use 1/4 red pepper, diced
  11. You need 3 thai peppers, sliced
  12. Prepare 3 clove garlic, minced
  13. You need 1 stick lemongrass, sliced
  14. Get 6 broccoli crowns
  15. Use Herbs, Spices, Seasoning, and Flavors
  16. Prepare 3 kaffir lime leaves
  17. Provide 1 bunch parsley, chopped
  18. Take 3 whole cloves, crushed
  19. Prepare 1/2 tsp cinnamon, ground
  20. You need 1/4 tsp cardamom, ground
  21. Get 1/2 tsp corriander, ground
  22. Take 1/4 tsp garam masala
  23. Get 1/2 tsp cumin
  24. Take 1 tsp salt
  25. You need 1/2 tsp pepper
  26. Prepare 1/2 tsp garlic powder
  27. Get 1/2 tsp onion powder
  28. Get 1 cup vegetable stock
  29. You need 1 tbsp brown sugar
  30. Take 1 tbsp fish sauce
  31. You need 2 tbsp oyster sauce
Steps to make Sausage and chicken pad thai:
  1. soak noodles in hot tap water, enough to fully cover, for 20 minutes…then drain.
  2. Heat oil in wok then cook sausage. Add some of the dry season to the sausage while browning. Once done then remove from wok but reserve grease.
  3. Season chicken and cook in wok. Once cooked remove from wok and cut into pieces.
  4. Add egg and scramble. Add hard veggies along with pinch of salt…after 1-2 minutes add garlic. Once fragrant add sausage and chicken back to wok.
  5. Add lemongrass, lime leaves, cloves, seasons and spices…add stock. Reduce 3/4 of the liquid. Add parsley.
  6. Add sugar and sauces then mix well. Add broccoli…Add noodles and cook for another minute.

Skip the takeout and make this Healthy Chicken Pad Thai recipe instead! This gluten free pad thai recipe is a healthier version of a classic takeout dish. Chicken pad thai made with an authentic tamarind sauce, tons of veggies and meets all the requirements of a good Thai dish. Sweet, sour, a bit salty and a little kick of spice. Quick and easy and so much better than take out.

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