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Kootu
Kootu

Before you jump to Kootu recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to kootu recipe. To cook kootu you need 18 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Kootu:
  1. Take 1 Carrot
  2. Use 1 bundle Beans
  3. Take 3 Sweet potatoes
  4. Take 1/2 Pumpkin (small)
  5. Take 1 big bowl Hyacinth seeds
  6. Take 3/4 bowl raw groundnuts
  7. Prepare 1 tbsp Dhaniya powder(coriander)
  8. Take 1/2 tbsp Cumin seeds
  9. Take 1/4 tsp Fenugreek seeds
  10. You need 8-10 peppers corns
  11. Prepare 1/4 tsp Mustard seeds
  12. Provide Few Curry leaves
  13. Take 8 Red chillies
  14. Provide 1/2 shell Fresh coconut
  15. Prepare Pinch Turmeric powder
  16. Prepare as needed Tamarind
  17. Get To taste Salt
  18. You need 1 lemon sized Jaggery
Instructions to make Kootu:
  1. Take a pan - Dry roast all masala items
  2. In a mixer add the roasted items with Coconut to make fine paste.
  3. Boil all the vegetables - Add the masala paste - Squeeze tamarind(1 lemon size soaked) - Add salt Add jaggery.Boil nicely - Now season it as per your taste.

In Tamil cuisine kootus are considered substitutes. #startup cooking #pumpkin kootu #kootu #indian recipes #food blogger #food blog. Season with the ingredients listed above and add it to the kootu. I like to use coconut oil because of its flavor, but you. Sorakkai kootu recipe - South Indian style bottle gourd recipe cooked with lentils, spices and herbs. Sorakkai is the telugu and tamil name for bottle gourd.

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