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Tomato Sevai
Tomato Sevai

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We hope you got benefit from reading it, now let’s go back to tomato sevai recipe. To cook tomato sevai you need 13 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Tomato Sevai:
  1. Use 2 cups Rice Noodles
  2. Use 2 Tbsp Oil
  3. Take 1/2 tsp Mustard seeds
  4. Prepare 1/2 tsp Bengal Gram Dal
  5. Use 1/2 tsp Urad Dal
  6. Prepare 1 Medium size Onion chopped
  7. Get 2 Tomatoes chopped
  8. Use 4 Green Chillies slit
  9. Provide Curry leaves few
  10. Provide Coriander leaves few
  11. Prepare 1/2 tsp Turmeric powder
  12. Take Salt-as per your taste
  13. Provide Water-as required
Instructions to make Tomato Sevai:
  1. For Rice Noodles/Santhagai,check the recipe link - https://cookpad.com/in/recipes/13095826-rice-noodles-string-hopperssanthagai?invite_token=H8RHGayJN1K3NQqEzn9eMNmX&shared_at=1594986456
  2. Place a saute pan in the stove. Switch on the flame. Add oil.
  3. Once the oil gets heat add mustard seeds, bengal gram dal and urad dal. Fry it.
  4. Add Onions,curry leaves and green chillies. Saute till onions becomes translucent.
  5. Then add tomatoes, turmeric powder and little salt. Mix well and add some water. Cover and cook till tomatoes becomes mushy.
  6. Add the rice noodles/ santhagai. Keep tha flame low and mix well. Check for salt. Add if needed.
  7. Garnish with coriander leaves. Now it's ready to serve.
  8. Serve with peanut chutney or green coconut chutney or red coconut chutney.
  9. For Peanut Chutney, click on the link 👉 https://cookpad.com/in/recipes/13494238-peanut-chutney%F0%9F%A5%9C?invite_token=fM1gjEpFrQ3dsiC2T37SA28k&shared_at=1598325859
  10. For Green Coconut Chutney, click on the link 👉 https://cookpad.com/in/recipes/13068350-green-coconut-chutney?invite_token=VA6Vwi9fvMdZy2E9L57QNXtu&shared_at=1598326167
  11. For Red Coconut Chutney, click on the link 👉 https://cookpad.com/in/recipes/13067652-red-coconut-chutney?invite_token=4bCNvtvVseseHrApxTdvTVjW&shared_at=1598326210

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