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Mexican Mush
Mexican Mush

Before you jump to Mexican Mush recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to mexican mush recipe. To cook mexican mush you only need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Mexican Mush:
  1. Get 1 lb Lean ground beef
  2. Use 4 tbsp Taco seasoning (1 pkg)
  3. Take 1 can Kidney Beans (drained)
  4. Provide 1 cup Salsa
  5. Take 1 cup Water
  6. Take 4 Flour tortillas (6 inch)
  7. Take 1 cup Mexican shredded cheese mix
  8. Use 1/3 cup Sour cream
  9. Prepare 1/3 cup Chopped green onions (about 1 large)
Instructions to make Mexican Mush:
  1. Brown meat in large non stick skillet on medium-high heat (drain the fat from meat)
  2. Add seasoning mix, beans, salsa, and water; stir.
  3. Bring to boil then reduce heat to medium-low; simmer 5 min.
  4. Cut up tortillas into roughly 1x1inch squares
  5. Stir in tortillas and top with cheese. Cover and let sit for 5 minutes or until cheese is melted. Top with sour cream and onions.

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