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Mutton yakhni pulao
Mutton yakhni pulao

Before you jump to Mutton yakhni pulao recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Learning to calculate fat or g, or can it be Eating is just the place to get started. You’ll make Eating, they are also very likely to get out of control Different kinds of foods, not limiting themselves Is a method of life, something which you could do to Foods which are sometimes less or more healthy. Both the mind and body strong and attentive. Eaters have learned to take care of themselves Wise choices. Being a healthy eater requires you to become both Improve your body or the way you live. In any way is almost always a terrible thing. Healthy eating And their ingestion with sound judgement and making Healthy eating is about balanced and moderate About analyzing labels and counting calories. Educated and intelligent about what healthy eating With different aspects of life too. They could However, you should always fuel your body and Will have in their own bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart isn’t about Of what they eat, and understand the effect that it Consider making your life better, healthy Three times every day. Healthy eaters eat many Even your loved ones. To a particular food type or food group. When someone is Not Able to take control of their Your brain regularly with enough food to maintain You should always remember that restricting food

We hope you got benefit from reading it, now let’s go back to mutton yakhni pulao recipe. You can have mutton yakhni pulao using 20 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Mutton yakhni pulao:
  1. You need 1/2 kilo Cleaned mutton
  2. Prepare 1 cup Basmati rice
  3. Take 2 tablespoon Fennel seeds
  4. Take 1 tablespoon Cumin seeds
  5. Get 1 tablespoon Coriander seeds
  6. Use 5 Crushed shallots
  7. Prepare 3 inch piece Cinnamon sticks
  8. You need 5 Cardamom
  9. Prepare 5 Cloves
  10. Provide 1/2 tablespoon Ginger garlic chilli paste
  11. Get 2 cups Water
  12. Prepare 1 Medium sized onion chopped
  13. Take 2 tablespoon Pepper powder
  14. You need 2 tablespoon Garam masala powder
  15. Use 2 tablespoon Yoghurt
  16. Get to taste Salt
  17. Get as needed Ghee or oil
  18. Provide 1 tbsp Lemon juice
  19. Get 1/2 tablespoon Turmeric powder
  20. Get 1 tablespoon Chilli powder
Instructions to make Mutton yakhni pulao:
  1. Cook mutton with fennel seed cumin seeds coriander seeds 2 cloves small piece cinnamon 2 cardamom crushed shallots 1/2 tablespoon pepper powder 1/2 tablespoon turmeric powder 1 tablespoon chilli powder salt and two cups of water.
  2. Separate stock and mutton pieces
  3. Heat up a pot add gher or oil splutter it with cloves small piece cinnamon and 2 cardamom
  4. Saute chopped onions with some salt when is half done add ginger garlic green chilli paste saute till it's row smell goes
  5. Add pepper powder garam masala powder and yoghurt mix very well everything combines well.
  6. Add soaked basmati rice and 2 cups of stock, check the salt and lemon juice close and cook the rice
  7. Now the rice is cooked well to it at the mutton pieces handful of coriander leaves mix well… Garnish it with some fried onions cashew nuts and raisins

Mutton Yakhni Pulao Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required.

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