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The ingredients needed to cook Chana pulao:
- Take 1,1/2 glass of rice
- Provide 2 cup sufaid Chaney boil
- Get 2 medium size onion
- Prepare 2 tsp ginger garlic paste
- Provide 4 green chillies pissi howe
- Get 2 tsp whole garam masala
- You need to taste Salt
- Get 2 tsp red chilli powder
- Prepare 2 tsp Pissa dhania
- You need 3 tomatoes
- Prepare 2 tsp dahi
- Take Oil as required
- Prepare Channo ki yakhni as required
- Use 2 tsp chicken powder
Steps to make Chana pulao:
- Sb sy pehly chawal bigho dain 1/2 hour ke liye
- Ab onion ko fry karain jab halka sa golden ho to 2 tsp dahi mix krain and sath hi channy add kar ke 1 min ke liye rakh dain whole garam masala bh add kar ke mix krain
- Tomato grind krain us mein gg paste green chillies and Sb seasoning add kar ke channe mein mix krain
- Jab masala bhun jae tu is mein rice add kar dain mix krain ab is mai pani channo wala add kar dain pani itna dalian rice sy 1 inch upper rahain pakny dain
- Jab pani khusk ko jaye tu isy dam par rakhain for 20 min after 20 min enjoy tasty chana pulao
Chana Pulao is an easy one pot meal that is your solution to veggie nights and for days when you want to serve something more than the same old vegetable biriyani. Today making degi chana pulao (چنا پلاٰو) authentic recipe to try. You will get the same taste of deg style chana pulao if you follow step by step. Watch a video recipe tutorial to get quick directions. Kabuli Channa Pulao is a flavorful and a very simple dish.
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