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Chicken corn soup🍲
Chicken corn soup🍲

Before you jump to Chicken corn soup🍲 recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to chicken corn soup🍲 recipe. You can have chicken corn soup🍲 using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken corn soup🍲:
  1. Get For yakhni and chicken
  2. Take 0.25 kg Chicken
  3. Prepare 1 L Water
  4. Get to taste Salt
  5. You need 1 tsp Black pepper
  6. Use 1/4 tsp White pepper
  7. You need 1 tbsp Vinegar
  8. Take 1 tsp Chicken powder
  9. You need 1 tbsp Knorr chicken noodle masala
  10. Get 🍲For soup
  11. Use Yakhni
  12. Provide Shredded chicken
  13. Take to taste Salt
  14. You need 1/3 cup Corn flour
  15. Take 1/2 cup Boil corn
  16. Take 2 Egg
  17. Take 1 tsp Black pepper
Steps to make Chicken corn soup🍲:
  1. At first pour water in a pan then add chicken in it
  2. Now add all ingredients mention above for yakhni and let it cook for 1hour on low flame then seporate the yakhni and chicken then shred the chicken and put aside
  3. Then in a bowl add corn flour and black pepper then add water and mix it well make sure that there was no lums
  4. Then put the yakhni on stove then add the corn flour mixture and stir continuously and then add beaten egg after 2 to 3 min add the shredded chicken
  5. Then add boil corns and mix then add chopped boiled egg and mix
  6. Then mix it and serve…
  7. Pour chilli and soya sauce over it…

With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial. Cooking chicken and corn soup by using the readily available cream corn in a can like my mom is the easiest way. Prep Time: takes longer to make broth.

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