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Before you jump to Pan chocolate sweets recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to pan chocolate sweets recipe. You can have pan chocolate sweets using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Pan chocolate sweets:
- Get 50 gms paneer
- Get 1 tbsp milk powder
- You need 2 tsp Icing sugar
- Take 1-2 Fresh betel leaf (pan)
- Prepare 1 tbsp Tutti frutti
- Provide 1 tsp dhanya dal
- Use 2 tbsp desiccated coconut
- Provide 1-2 tbsp chocolate syrup
- Provide 1 pinch cardamom and cloves powder
- Prepare 1 tbsp khus syrup
- Prepare 1 tsp silver balls
- Use 1 tsp dry rose petals
- Prepare 1 tsp rose syrup
- Take 1 tbsp gulkand
- Take 1-2 pcs. dry apricot chopped
- Get 4 pcs. cherry
Instructions to make Pan chocolate sweets:
- Grate paneer and mash. Add icing sugar milk powder mix well. Add khus syrup and chopped pan leaf. Add pinchelichi and cloves powder.
- Now mix gulkand rose petals rose syrup silver balls tutti frutti chocolate syrup chopped apricot.
- Now make a oval shape balls from paneer mixture. and give thumb impression in middle. and stiff mixture of gulkand.
- Garnish plate with coconut and serve sweets garnish with chocolate sauce tutti frutti and silver balls.Garnish with cherry.
- Ready to serve.
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