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Kachori Bhel Puri
Kachori Bhel Puri

Before you jump to Kachori Bhel Puri recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to kachori bhel puri recipe. You can have kachori bhel puri using 29 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Kachori Bhel Puri:
  1. Provide 200 gms puff rice(Murmura)
  2. Use 100 gms wheat crispy puris(bhel's)
  3. Provide 200 gms thin variety of besan sev
  4. Prepare 4-5 crispy moongdal kachori (dry snacks)
  5. Provide 50 gms spicy sukha bhel(ready available)
  6. You need 2 medium boiled potatoes finely chopped
  7. Use 2 medium onions finely chopped
  8. Provide 1/4 cup finely chopped fresh coriander leaves
  9. Prepare As required Grated raw mango and spicy channadal for garnish
  10. Take For khajur- imli chutney :
  11. Get 200 gms red khajur (deseeded)
  12. Prepare 1 tbsp imli(tamarind) or 1/2 lemon(juice)
  13. Provide 1 small piece of jaggery
  14. Get 1/2 tsp roasted cummin seeds powder
  15. Provide 1/2 tsp red chilli powder
  16. Take to taste Salt
  17. Use For spicy green chutney:
  18. Provide 1 cup chopped coriander leaves
  19. Use 1/4 cup mint leaves
  20. Take 8-10 spicy green chillies
  21. Take 1" ginger piece
  22. Use 1/2 lemon (juice)
  23. Get 1/4 tsp rock salt(sanchar powder)
  24. You need to taste Salt
  25. Take For garlic chutney :
  26. Use 8-10 garlic flakes
  27. Prepare 2 tbsp red chilli powder
  28. Provide 2 tbsp coriander seeds
  29. Provide to taste Salt
Steps to make Kachori Bhel Puri:
  1. Boil or pressure cook deseeded Khajur, ilmi(tamarind), jaggery together with water. Cool and grind it in mixer jar. Strain and add mentioned spices. Add enough water to make pouring consistency chutney.
  2. Assemble all mentioned ingredients for green chutney in mixer jar and grind to smooth paste, add enough water to make pouring consistency chutney.
  3. Add all mentioned ingredients for garlic chutney in mixer jar and grind it to smooth paste,add enough water to make pouring consistency chutney.
  4. Finely chopped boiled potatoes and onions.
  5. Keep all required ingredients ready for making kachori bhelpuri.
  6. To prepare kachori bhelpuri:In big mixing bowl, add sukha bhel, crushed wheat puris, crushed kachoris,little besan sev to puff rice.
  7. Add boiled potatoes and onions pieces
  8. Add spicy green chutney, tangy khajur-imli chutney and garlic chutney as per taste.Mix well
  9. Serve prepared Kachori Bhelpuri in serving dishes garnishing with finely chopped coriander leaves, grated raw mango,besan sev & channadal (namkeen).

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