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Papaya Spinach Kofta Curry
Papaya Spinach Kofta Curry

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The ingredients needed to make Papaya Spinach Kofta Curry:
  1. Prepare 1 cup desecated papaya
  2. Provide 1 cup chopped spinach
  3. Provide 2 tomatoes puree
  4. Take 7-8 cashew
  5. Use 50 gm magaj
  6. Provide 2 green chilli
  7. Get 2 tbsp besan/gram flour
  8. Provide 1/2 tsp garam masala
  9. Get 1 tsp turmeric powder
  10. Prepare To taste salt
  11. Provide 1 green cadamom
  12. Prepare 1 cinnamon stick
  13. Use 1 bay leaf
  14. Take 1/4 cup milk
  15. Take 1/2 tsp cumin powder
  16. Provide 1 tsp Coriander powder
  17. You need 1/2 tsp red chilli powder
  18. Get 1 tsp curry powder
  19. You need as needed Oil
  20. Provide 1 tbsp fresh cream
  21. Get 8-10 raisins
  22. Take 2 tbsp coriander leaves
Steps to make Papaya Spinach Kofta Curry:
  1. Take a mixing bowl add dedicated papaya,chopped spinach,2tbsp besan,1/2tsp turmericpowder,1/2tsp redchillipowder,1/2tsp garammasalapowder,to taste salt mix well &makes balls, deepfry the kufta.
  2. Make a paste of cashewnut,magaj,greenchilli&milk.Heat a pan add 1 tbsp oil put 1cinnamon stick,1green cadamom,1bayleaf& 1/2tsp cuminseeds sauted 30 seconds.Than add boiled &pureed tomato cook nicely.Than add cashew paste cooked nicely.
  3. Now add 2tbsp curd on low flame stir continuously.Add all spices like cuminpowder, corriender powder,redchillipowder,turmeric&salt cooked nicely.Than put kuftta mix well.
  4. Now add raisine&1tbsp corrienderleaves choppedmix well.Add a cup of water&cover it 5 mints.PapayaSpinachKuftta curry is ready to serve.
  5. Serve with garnishing fresh cream&corriender leaves.I may garnish with papad.

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