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We hope you got insight from reading it, now let’s go back to elisha with mustard paste recipe. To make elisha with mustard paste you need 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Elisha With Mustard Paste:
- Provide 1/2 kg Hilsa fish
- Prepare 2 tbsp mustard paste
- Prepare 2 green chillies
- Provide 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Get 1/4 black cumin seeds
- Take 2 tbsp mustard oil
- Use to taste Salt
Instructions to make Elisha With Mustard Paste:
- Clean the fish properly
- Marinate fish with turmeric powder and salt for 2,3 minutes
- Heat oil in a pan.Shallow fry the fish.
- In same oil now add green chillies and black cumin seeds.
- Add all masala and 1cup water cook for 10 minutes.
- Add salt to taste.
- It is ready to serve
It is ideal for deep fried foods, barbecue, hamburgers, tacos and rice. Mustard is often used at the table as a condiment on meat. It is also used as an ingredient in mayonnaise and vinaigrettes. Mustard MadeLockers for kids rooms, homes or work spaces. You can read about how it all started or read the Making Mustard blog for a look behind the scenes.
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