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The ingredients needed to prepare Papaya Halwa:
- Take 1 small (750 gm.) Papaya ripe
- Prepare to taste Sugar
- Provide 1 glass Full cream milk
- Use 2-3 tbsp Ghee
- Get 1/2 tsp Elaichi powder
- Take 4 tbsp Mix chop nuts
Steps to make Papaya Halwa:
- Peel the ripe papaya and chop in small pieces.
- Now take a pan/kadhai on flame put ghee in pan add chop papaya and saute about 4-5 min.
- Now add sugar mix it and cover with lid untill papaya get soft.
- Now mash the papaya with spoon add milk and cook untill halwa get dry.
- Add elaichi and fried chop nuts mix well.
- When halwa get dry switch of the flame garnish with nuts and serve it.
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