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The ingredients needed to prepare Pakora Curry:
- Use 1 pao Dahi
- Prepare 1/2 cup basin
- You need 1 tbsp laal mirch
- Get 1 tsp haldi
- Use to taste Salt
- You need For pakoray
- You need 2 cup basin
- Prepare 2 onions
- Use 1/2 cup hara dhania
- Get 4 hari mirch
- Get to taste Salt
- Take 1 tsp zeera
- You need 1 tsp pisi wi laal mirch
- Take Oil for frying
- Take Tarka:
- Take 1/2 cup oil
- Provide 15 sabut lal mirch
- Get 15 kari patta
- Take 1 tsp zeera
- Prepare 4 hari mirch
Steps to make Pakora Curry:
- Dahi ko achi tarah phet len.
- Isme basin add kren.
- Basin or dahi ko achi tarah mix krlen. Or chaan len.
- Isme dry masalay add kren.
- Achi tarah dubara mix kren.
- Pan me daal kr 2 jugs paani daal kr halki aanch pe pakayen 3 say 4 ghante. Jb pani add kren to chula tez rkhen or use hilate rahen warna dahi phatt jata hai. Jb tk hillayen jb tk wo boil na aajye. Phr uske baad usko choola slow krke aadha dhakkan kr k pkaayen 3say 4 ghante. Jb curry halke halke gaarhi hone lge too chula band kren. Ziyada curry ko gaarhi na kren wrna wo thore time k baad bht gaarhi hojayegi.
- Pakoray ke saman ko kaat len
- Basin ko pani say mix kar k as me saare ingredients add krlen
- Or oil me deep fry krlen.pakore banale
- Pakoro ko curry me add krlen or 5 mint tak cook kare
- Tarkay ka saman alag krlen
- Oil me fry krlen
- Or curry me add krlen.
- Achi tarahh mix krlen
- Readyy!
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