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Before you jump to Managu,,local food kisumu recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to managu,,local food kisumu recipe. To make managu,,local food kisumu you only need 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Managu,,local food kisumu:
- Prepare 1 kg Managua leaves
- Provide Cup milk
- Take 1 large onion
- Provide 1 large tomato
- Provide to taste Salt
Steps to make Managu,,local food kisumu:
- Wash the Managua well and place aside
- Boil the Managu for 30 min
- In another sufuria fry onions in oil till golden brown,add chopped tomatoes and stir till it makes a paste
- Add the Managu and stir till it combines well tomatoes and onion mixture,,
- Pour half of the milk and let it boil,leave it to stay overnight,,add the other half milk and let it boil
- Serve with ugali while hot
Simple , fresh international food served. Weekly changing special menu prepared by our cooks in the open kitchen at the roof. What and where to eat in Kisumu County? Discover the cuisine and gastronomy of Kisumu County. Skip the tourist traps & explore Kisumu like a local.
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