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The ingredients needed to prepare Traditional Vegetables. (managu):
- Use 1 bundle Managu
- Get 2 tbsp oil
- Take 1 small diced onion
- Provide 2 large tomatoes. Sliced
- Get 1/4 tsp salt
Steps to make Traditional Vegetables. (managu):
- Take the managu leaves. Wash them
- Boil for 20 minutes. Then you be cutting the onions and tomatoes.
- Fry the onions in oil until lightly brown.
- Add in tomatoes and fry until soft.
- Add in the boiled managu and salt. Then mix.
- Add in milk or cream if present. Boil for one minute.
- If not just serve.
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