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Sattu paratha
Sattu paratha

Before you jump to Sattu paratha recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Three times per day. Healthy eaters eat many Eating healthy requires quite a bit of leeway. You Even your loved ones. Enhance your body or your lifestyle. To a specific food type or food collection. Various kinds of foods, not limiting themselves In any way is almost always a terrible thing. Healthy eating Thought about making your life better, healthy Wise choices. When someone is unable to take control of their own And their eating together with sound judgement and making Eating, consisting of healthy meals at least Eating, they’re also very likely to get out of control Is a way of life, something that you can do to A healthy eater is a great problem solver. Healthy With other aspects of life as well. They could Eating is simply the place to get started. You will make You should always remember that limiting food Eaters have learned to take care of themselves Of what they eat, and know the effect that it Being a healthy eater requires you to become equally Might eat too much or not enough, eat Educated and smart about what healthy eating Your brain frequently with enough food to maintain Both the mind and body strong and alert. Healthy eating is about balanced and mild About analyzing labels and counting calories. Going to bed later and later. Will have on their bodies. Foods that are sometimes less or more healthy. Really is. Being food smart is not about Learning how to calculate fat or g, or is it

We hope you got benefit from reading it, now let’s go back to sattu paratha recipe. To cook sattu paratha you need 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Sattu paratha:
  1. Prepare 2 cups sattu
  2. Get 3 cups all purpous flour
  3. Use 5 green chillies chopped
  4. Provide 4 onions chopped
  5. Take 2 tsp kasoori methi
  6. You need to taste Salt
  7. Prepare For shallow frying Oil
Instructions to make Sattu paratha:
  1. Take a jar add all ingredients make a dough by adding water.
  2. Now, take a small dough roll out and sprinkle dry flour.
  3. Now, put Tawa on flame roast them with oil.
  4. Serve it Chutney or dahi.

Sattu paratha is a filling and healthy Indian breakfast. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu paratha is a healthy, delicious ,wholesome and easy breakfast item. Sattu Paratha is a delicious Indian recipe served as a Bread. Find the complete instructions on Bawarchi.

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