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We hope you got benefit from reading it, now let’s go back to sattu paratha recipe. To cook sattu paratha you only need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Sattu Paratha:
- Get 250 gm white flour
- Provide 100 gm sattu
- Use 1 tsp Chopped ginger and garlic
- Use 1 chopped onion
- Use 2 chopped green chilli
- Use 1/2 tsp oil
- Provide 1/2 tsp lemon juice
- Use 1/4 tsp Ajwain and calongi
- You need to taste Salt
Steps to make Sattu Paratha:
- First make a soft dough with the aata
- Add sattu in a bowl add chopped onion,ginger,garlic,ajwain,calongi,salt lemon juice and mix well
- Make roti with the dough fill this sattu mixture,roll it with light hand.
- Heat the tawa put this paratha and shallow fry from both sides
- Pratha ready
Sattu paratha is a filling and healthy Indian breakfast. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu paratha is a healthy, delicious ,wholesome and easy breakfast item. Sattu Paratha is a delicious Indian recipe served as a Bread. Find the complete instructions on Bawarchi.
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