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We hope you got benefit from reading it, now let’s go back to shukto recipe. To make shukto you need 18 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Shukto:
- Provide 1 cup raddish, diced
- Prepare 1 cup green plantain, diced
- Prepare 1 cup green papaya, diced
- Get 7-8 broad beans, chopped into half
- Take 1 cup yam, diced
- Provide 1 small potato, diced
- You need 1/2 cup bitter gourd, sliced
- Use 2-3 tbsp mustard oil
- Get 6-7 bori (lentil dumplings / mangodi / vadi)
- You need 1 whole dry red chilli
- Use 1 tsp panch phoron (equal quantity of fennel, mustard, cumin, fenugreek & nigella seeds
- Take 2 bay leaves
- You need to taste salt
- Provide 1/2 tsp turmeric powder
- Get 2 tbsp mustard paste / kasundi
- Use 1/2 cup milk
- Provide 1 tsp ghee
- Provide 1/2 tsp sugar (opttional)
Instructions to make Shukto:
- Heat 1 tbsp. oil in a pan and fry the bori till golden brown in colour. Drain and keep aside. In the same oil fry the sliced bitter gourd till light golden brown and keep aside.
- Heat the remaining of the oil and temper with the dry red chilli, bay leaves and the panch phoron.
- After it stops spluttering, add the chopped veggies and saute on low flame for 5-7 minutes till light brown. Add 11/2 cups water, fried bori, salt and turmeric powder.
- Cover and cook on low flame till the veggies turns soft and the gravy is slightly reduced. Now add the milk, ghee, sugar and mustard paste. Simmer for 2-3 minutes and serve with steamed rice.
Now fry Lentil till it turns brown. Watch short videos about #shukto on TikTok. The Shukto Recipe is delightful recipe of mixed vegetables that you can serve along with Puri, Begun Bhaja and Cholar Dal. You can make this delicious sabzi for your everyday meals. #Shukto #Sukto #TraditionalBengaliRecipeShukto #সুক্তো #শুক্তো #shuktobengalirecipe. Today I will show you this Shukto Recipe step by step.
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