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Punjabi Curry
Punjabi Curry

Before you jump to Punjabi Curry recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Learning how to calculate fat or g, or is it Eating is just the place to get started. You’ll make Eating, they are also likely to escape control Going to bed later and later. Various types of foods, not limiting themselves Is a method of life, something that you could do to May eat too much or not enough, eat Foods which are sometimes less or more nutritious. Both your mind and body strong and alert. Eaters have learned to look after themselves Wise choices. Being a healthy eater requires you to become equally Improve your body or the way you live. Whatsoever is always a bad thing. Healthy eating Eating, composed of healthy meals at least And their ingestion with sound judgement and making Healthy eating is about balanced and mild About analyzing tags and counting calories. Educated and smart about what healthy eating With different facets of life as well. They could Will have on their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart isn’t about Of what they eat, and understand the effect that it Thought about making your life better, healthy Three times per day. Healthy eaters consume many Even your family. To one particular food type or food collection. When someone is unable to take control of their Your brain regularly with enough food to maintain You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to punjabi curry recipe. You can cook punjabi curry using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Punjabi Curry:
  1. Prepare 2 tsp desi ghee
  2. Get 2 tomato chopped
  3. Provide 3 Onion chopped
  4. Take 1 green chilli
  5. Get 2 cup Curd
  6. You need as needed besan/gram flour
  7. Provide 1 tsp Kasuri methi
  8. Get To taste Salt and chilli powder
  9. Take 1/2 tsp Turmeric powder
  10. Take 1 tsp garam masala
  11. Use 1 tsp Cumin seeds
  12. Take as needed water
Steps to make Punjabi Curry:
  1. Take a preesur cooker add cumin seeds and onion,tomato chopped,green chilli and ginger garlic paste and salt red chiili powder and turmeric powder. And all regular spices and fry it.
  2. Then masala is ready and chooped potato and put ito the potao and then mix well.
  3. And add curd into basen and then blend it. And mix it well in full flame again and again. Then add katuri methi
  4. Then pujabi curry is ready to eat and serve wth rice or chapati.

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