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Traditional veges(managu)
Traditional veges(managu)

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The ingredients needed to cook Traditional veges(managu):
  1. You need 300 g managu
  2. Take 2 tbsp oil
  3. Take 1 onion chopped
  4. You need 2 tomatoes
Instructions to make Traditional veges(managu):
  1. Take the managu leaves and wash them.
  2. Put them to boil for 30 minutes until soft.
  3. Then start frying them. start with onions until golden brown
  4. Then tomatoes and cook until soft. Then add in the boiled managu and stir. Then add in little water to prevent it from burning.
  5. Add salt and serve after 5 minutes.

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