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The ingredients needed to make Sattu Paratha with Tomato chutney:
- Take 250 gms sattu
- Provide 1 small onion
- You need 2-3 garlic
- Prepare 1 inch ginger
- Get leaves as required coriander
- Provide as per taste Salt
- Take 1 Lemon juice
- Prepare as per taste red chilli pickles
- You need For tomato chutney-
- Provide 2-3 tomatoes
- Get 2-3 garlic cloves
- Provide leaves as required coriander
- Use as per taste Salt
- Prepare For paratha-
- Prepare as required Wheat flour for dough
- Take as required Water for kneading
Instructions to make Sattu Paratha with Tomato chutney:
- First Knead the wheat flour and make a dough out of it.
- For sattu mixture…add onion, chilli pickles,salt,garlic, coriander leaves and lemon juice to it.
- Make a small balls of the wheat flour and stuff the sattu mixture to it.
- Bake the tomatoes and garlic together and add the chopped onion,salt, coriander leaves to it and mash it.
- Here the recipe is ready to it.
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