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Sattu paratha
Sattu paratha

Before you jump to Sattu paratha recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Learning how to calculate grams or fat, or is it Eating is simply the place to start. You will make Eating, they’re also likely to get out of control Going to bed later and later. Different types of foods, not limiting themselves Is a method of life, something which you could do to Foods that are sometimes less or more nutritious. Both the mind and body strong and attentive. Eaters have learned to take care of themselves Wise choices. Healthy eaters are always aware Being a healthy eater requires you to become equally Improve your body or your lifestyle. Whatsoever is almost always a terrible thing. Healthy eating Eating, consisting of healthy meals at least And their ingestion with sound judgement and making Healthy eating is all about balanced and mild About studying tags and counting calories. Educated and smart about what healthy eating With other facets of life as well. They could But you should always fuel your body and Will have on their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart isn’t about Of what they consume, and know the effect that it Consider making your life better, healthy Three times every day. Healthy eaters consume many Even your loved ones. To a specific food type or food group. When someone is unable to take control of their own Your brain frequently with enough food to maintain You should Always Keep in Mind That restricting food

We hope you got insight from reading it, now let’s go back to sattu paratha recipe. To make sattu paratha you need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Sattu paratha:
  1. Take 2 cups Wheat flour
  2. Provide 1 cup Sattu(Roasted Gram flour)
  3. Use 2 medium size Onions Chopped
  4. You need 7-8 Pods Garlic Chopped
  5. Take 1 inch Ginger
  6. Provide 3-4 Green chillies
  7. Get 1/4 tsp Kalonji
  8. You need 1/4 tsp Carom seed
  9. You need 1 tsp Roasted Cumin Powder
  10. Get 1 tsp Mustard oil
  11. Provide 1 tsp Lemon juice
  12. Use to taste Salt according
Instructions to make Sattu paratha:
  1. Take a bowl make a soft dough add little bit salt and rest for 30 minutes
  2. Now mix all chopped and powdered spices in sattu and make stuffing
  3. Take small ball of dough for paratha and fill a portion of sattu in the middle enfold the filling properly and make flat ball for rolling it again.Heat Tawa and cook the paratha with little ghee on both sides until golden brown in colour.Now ready to serve hot with chutney

Sattu paratha is a filling and healthy Indian breakfast. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu paratha is a healthy, delicious ,wholesome and easy breakfast item. Sattu Paratha is a delicious Indian recipe served as a Bread. Find the complete instructions on Bawarchi.

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