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Ugali with veges
Ugali with veges

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The ingredients needed to make Ugali with veges:
  1. Get spinach
  2. You need managu
  3. Provide kunde
  4. Prepare garlic
  5. Take tomatoes
  6. Provide carrots
  7. Get onion
  8. Prepare water
  9. Prepare maize flour
Instructions to make Ugali with veges:
  1. Put onions in a sufuria, add oil and let it cook for a minute
  2. Add tomatoes and let it cook to your desired level
  3. And the greens
  4. Add a grated garlic cloves & carrot. cook for like 3minutes and serve
  5. NB: You can add fried eggs or any other protein of your choice

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