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Egg curry dhaba style
Egg curry dhaba style

Before you jump to Egg curry dhaba style recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to egg curry dhaba style recipe. To cook egg curry dhaba style you only need 13 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Egg curry dhaba style:
  1. Provide 3 boiled eggs
  2. Use 2 onions finely chopped
  3. You need 1 tomato puree
  4. Use For Whole spices
  5. Use 1 tsp kitchen king masala
  6. Get 1 tsp garam masala
  7. Take 1/4 tsp turmeric powder
  8. Get 1 tsp red chilli powder
  9. Prepare 1/2 tbsp coriander powder
  10. You need As per taste salt
  11. Use 1/2 tsp kasuri methi
  12. Take 1/2 tbsp ginger garlic paste
  13. Prepare 1 tbsp oil
Instructions to make Egg curry dhaba style:
  1. In a pan add oil let it heat, then add dash of turmeric, chilli powder then add half cut boiled eggs, fry them and keep aside.
  2. For gravy in a pan heat oil, add whole garam masala (1bay leaf, 2 green cardamom, 1 black cardamom, 4 black pepper, 1 clove, small cinnamon stick) saute well then add onion when it changes colour add ginger garlic paste saute then add tomato puree, salt cook till raw smell vanish then add mentioned dry masala powder saute.
  3. Add water as per consistency of curry once boils then add fried eggs sprinkle kasuri methi cook for few minutes and serve hot with roti or rice.

Eggs are an important part of our diet and this recipe is simple & bursting with flavours. Egg curry is best enjoyed with a parantha. We make the same egg curry with the dhaba vibe to it all you need is the desi rotis and chawal and a dinner arrangement under the sky for the typical dhaba experience. Egg curry similar and yet so different that you would want some more each time you eat it. It is a package of spices and eggs cooked in onion and tomato gravy.

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