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We hope you got benefit from reading it, now let’s go back to beans porridge and ugwu leaves recipe. You can have beans porridge and ugwu leaves using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Beans porridge and ugwu leaves:
- Get Beans
- Get Maggi
- Take Palmoil
- Provide Pepper
- Take leaf Ugu
Steps to make Beans porridge and ugwu leaves:
- Pick stones from the beans and soak for like 1hour
- Put the beans in a pot add fried palmoil, pepper, Maggi and water to it, allow it to cook
- For the ugwu I cooked it separately, and add to the beans.. enjoy
Nigerian Beans porridge is a delicious mix of brown beans, onions, pepper, salt and palm oil. Simple ingredients that somehow produce a decadent meal. Keep stirring until the onions soften please don't leave your spot so it doesn't get burnt. Can you perceive the aroma now? This meal is as easy as adding plantains to the normal beans dish we prepare with palm oil and dry pepper.
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