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We hope you got insight from reading it, now let’s go back to egg curry recipe. You can have egg curry using 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Egg curry:
- Take 4 eggs
- Get 1 onion
- Prepare 2 green chillies
- Prepare 1 tomato
- Get 1" ginger
- Prepare 1 tsp cumin powder
- Take 1 tsp cumin seed
- Use 1 bay leaf
- Provide 1/2 tsp kasuri methi
- You need 1/2 tsp turmeric powder
- Use To taste salt and sugar
- Provide As needed oil
Instructions to make Egg curry:
- Marinate the egg and prepare a paste of onion,ginger,green chillies and tomato
- Now heat oil and fry the eggs and keep aside
- Now add cumin seed bay leaf and let it crackle
- Add the paste and cumin powder and saute
- As it releases oil add water and simmer adding the eggs
- Add kasuri methi crush and serve
During the trip, I was impressed by the variety of the Indian curry types. I came across many unfamiliar herbs that go into the curry base. Although, the recipe for Egg Curry may vary from region to region, one thing that remains constant is its popularity. My egg curry recipe is the simple light Refreshing Bengali version of egg curry. Suppose in one lazy afternoon, you don't feel like to cook anything complex.
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