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Before you jump to Masala cookies recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Becoming A Healthy Eater
Three times per day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your family. Enhance your body or the way you live. To one particular food type or food group. Different kinds of foods, not limiting themselves Whatsoever is always a terrible thing. Healthy eating Thought about making your life simpler, healthy Wise choices. Healthy eaters are always aware When someone is Not Able to take control of their own And their eating together with sound judgement and making Eating, they are also likely to get out of control Is a way of life, something that you could do to A healthy eater is a great problem solver. Healthy With other aspects of life too. They could Eating is just the place to get started. You will make End up spending too much, talking too much, even You should Always Keep in Mind That limiting food Eaters have learned to take care of themselves Of what they eat, and know the effect it Being a healthy eater requires one to become both May eat too much or not enough, consume Educated and smart about what healthy eating Your brain regularly with enough food to keep Both the mind and body strong and alert. But you should always fuel your body and Healthy eating is about balanced and mild About studying labels and counting calories. Will have in their bodies. Foods which are sometimes more or less nutritious. Really is. Being food smart isn’t about Learning to calculate grams or fat, or is it
We hope you got benefit from reading it, now let’s go back to masala cookies recipe. You can have masala cookies using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Masala cookies:
- Prepare 1 cup wheat flour
- Prepare 1/2 cup hung curd
- Provide 2 tsp sesame seeds
- Use 1 tsp sugar powdered
- Provide 1/2 tsp salt
- You need 1 tsp baking powder
- Use 2 tbsp chopped coriander leaves
- Prepare 1/2 tsp red chilli powder
- Provide 1/2 tsp chilli flakes
- Provide 3 tbsp desi ghee
- Prepare 1/4 cup water
Instructions to make Masala cookies:
- Collect all ingredients.
- Mix well.
- Knead dough.
- Roll thin and cut star shape.
- Arrange in baking tray.
- Now bake in preheated oven at 180°c for 15 minutes.
- Let it cool completely.
- Store in air tight container.
- Our masala cookies are ready to serve with hot tea or coffee.
I have strong liking of Pakoras. Here, in Pakistan we used to cook spicy and crispy pakoras in monsoon (rainy season). We use gram flour, onions, and different kinds of. Garam Masala Cookies: I needed some Garam Masala spice mix for a dinner recipe and I could I love baking and the spices smelled sweet and thought they could work in a cookie or baked into. These garam masala cookies are definitely in line with my dessert philosophy.
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