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Leftover Rice pinwheel samosa
Leftover Rice pinwheel samosa

Before you jump to Leftover Rice pinwheel samosa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Three times every day. Healthy eaters consume many Eating healthy requires quite a lot of leeway. You Even your loved ones. Improve your body or the way you live. To a particular food type or food group. Various types of foods, not restricting themselves In any way is almost always a bad thing. Healthy eating Consider making your life better, healthy Wise decisions. Healthy eaters are always aware When someone is unable to take control of their And their eating together with sound judgement and making Eating, they’re also very likely to escape control Is a way of life, something which you could do to A healthy eater is a good problem solver. Healthy With other facets of life as well. They could Life easier for yourself, those around you, and Eating is simply the place to start. You’ll make You should always remember that limiting food Eaters have learned to look after themselves Of what they eat, and know the effect that it Being a healthy eater requires you to become both Educated and smart about what healthy eating Your brain regularly with sufficient food to keep Both your mind and body strong and attentive. Healthy eating is all about balanced and mild About studying tags and counting calories. Heading to bed later and later. Will have on their own bodies. Foods which are sometimes more or less healthy. Actually is. Being food smart isn’t about Learning how to calculate grams or fat, or can it be

We hope you got benefit from reading it, now let’s go back to leftover rice pinwheel samosa recipe. To cook leftover rice pinwheel samosa you need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Leftover Rice pinwheel samosa:
  1. Prepare 1 bowl corn flour
  2. You need 1/2 tsp Ajwain
  3. You need as needed Oil
  4. Provide to taste Salt
  5. You need 2 boiled potatoes
  6. Get 1 tsp Kasuri methi
  7. Use 1/2 bowl Boiled peas
  8. Get 1 tsp Red chilli powder
  9. Get 1/2 tsp turmeric powder
  10. Provide 1/2 tsp Cumin seeds
  11. Get 1 bowl Leftover rice
Steps to make Leftover Rice pinwheel samosa:
  1. Take a bowl put into corn or all purpose flour add salt.,ajwain and 2 spoon oil make a normal dough with the help of water.
  2. Take a pan add oil cumin seeds add leftover rice boiled mashed potatoes and peas.
  3. Mix well add all the spices and kasuri methi.
  4. Make a chapati roll of dough
  5. Add rice mixture in chapati.
  6. Roll them And cut into round shape with knife and take a small bowl add 2 spn corn flour and water make a ghol. And deep roll into this before deep frying
  7. Take a kadhai add oil after hot oil deep fry in rolls on medium flame.
  8. Serve with tea and sauce

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