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Before you jump to Pumpkin cutlets recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to pumpkin cutlets recipe. You can cook pumpkin cutlets using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Pumpkin cutlets:
- Use 250 g pumpkin
- Provide 100 gm chana dal
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp black pepper powder
- You need 1 tbsp cumin powder
- Take 25 g coriandar leaves
- Provide 200 g oil
- Take 2 pcs green chillies chopped
- Provide Salt as per taste
- Provide 1/2 cup water
- Take 100 g bread crums
- Use 1 tsp garam masala
Instructions to make Pumpkin cutlets:
- First wash pumpkin… and then put it in cooker along with chickpeas and salt and water to soften them…
- Then grind it in a mixer…then add all ingredients in it (except bread crumbs)…
- Then make cutlets with the mixture and cover it with bread crums completely…
- Then heat oil in a fry pan in medium flame… Place the cutlets in the fry pan and fry till one side is golden brown then flip the cutlets and again fry till it's golden brown…
- Tasty pumpkin cutlets are ready…
Fish Cutlet Recipe / Deep Fried Meen Cutlet Recipe. Dip the cutlet just enough to coat, then the dry breadcrumbs provide the crunch. Vegetable cutlet is a very popular and simple snack item. It is great for small parties and get togethers. Today we will learn how to make Vegetable cutlet following this easy recipe.
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