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The ingredients needed to make Pinwheel samosa:
- Take 1 1/2 cup maida
- Use 1 table spoon oil for adding in maida dough
- Get 1 table spoon to cook potato masala
- Prepare Oil for frying
- Prepare 2-3 potato boiled mashed
- Use to taste Salt
- Take 1 tea spoon red Chilli powder
- Use 1/2 tea spoon haldi
- Take 1/2 tea spoon Jeera
- Get 1 pinch hing
- Provide 1/2 tea spoon chat masala
- Take 2 tea spoon maida and make paste
- You need 1 table spoon sesame seeds
Instructions to make Pinwheel samosa:
- First… Take a pan.. Heat 1 table spoon oil.. Heat it Add hing..Jeera.. Potato.. Mashed.. Red Chilli powder haldi.. Salt…chat masala..Mix and cook nicely then keep aside.
- Now tak maida.. Add 1 table spoon oil.. Salt.. Water and make dough.. Keep aside for 10 mins
- Heat oil for frying
- Now make chapati of maida..
- Put potato masala in center..
- Put liquid maida on sides.. And fold…
- Cut into pieces..
- Press them one by one between plams. Put sesame seeds..
- Dip in maida thin paste.. And deep. Fry at medium heat til it gets crispy
- Your delicious pinwheel samosas are ready to eat and serve
- Serve them with any chutney you have..
- Enjoy your delicious meal
- Happy cooking
Samosa is one of the most. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
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