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Chicken thigh cubes honey citron sauce
Chicken thigh cubes honey citron sauce

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The ingredients needed to make Chicken thigh cubes honey citron sauce:
  1. You need Marinades:
  2. Get 1 chopped spring onion pieces
  3. Get 1 tbsp shaoxing rice wine
  4. Provide 1 tbsp soy sauce
  5. Use 1 tbsp oyster sauce
  6. You need 2 tbsp corn starch
  7. Prepare 1/4 tsp salt
  8. Take 1 tbsp ginger juice
  9. Prepare 500 g cubed chicken thigh
  10. Provide Pot tea:
  11. Provide 5 g dried chrysanthemums
  12. Provide Seasonings:
  13. Get 62 ml (2 oz) chrysanthemum tea
  14. Get 2 tbsp honey citron tea
  15. Take 1 tbsp shaoxing rice wine
  16. Use 1/4 tsp salt
  17. Use 1 tbsp ginger juice
Instructions to make Chicken thigh cubes honey citron sauce:
  2. In a bowl, combine 1 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt, 2 tbsp corn starch, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 tbsp shaoxing rice wine and chopped spring onion pieces, stir together and mix well. - Pour the sauce over 500g chicken thigh cubes and mix them well. - Put it in fridge.
  3. Simply place 5g (0.2 oz) dried chrysanthemums in a tea pot, pour boiling water and let stand for 15 minutes.
  4. Fry the chicken thigh cubes till brown.
  5. Then remove and set aside.
  6. Combine and mix 2 tbsp honey citron tea, 62 ml (2 oz) chrysanthemum tea, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp shaoxing rice wine well in another small bowl. - Pour this sauce into a wok pan and stir for 2 mins.
  7. Add the chicken thigh cubes in and coat it with the sauce for 1 min till juicy meat.

Place the rosemary sprigs in between the pieces of chicken. Making this for supper tonight w/seasoned cubed potatoes…. The aroma is making my stomach growl, LOL I have made this before. Chicken thigh is my favorite part of chicken; it has tender and juicy meat, with some fat and the perfect texture for cooking in an Instant Pot. I made the chicken thighs with Honey Garlic Sauce as Honey Garlic Chicken is an easy and delicious recipe.

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