Hello everybody, welcome to my recipe site, looking for the perfect Samosa with potato curry recipe? look no further! We provide you only the perfect Samosa with potato curry recipe here. We also have wide variety of recipes to try.
Before you jump to Samosa with potato curry recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
If home preparation of meals is preferred, the options for healthy choices increase. Seeing a local grocery store or supermarket highlights the number of healthy choices that are available. Fresh fruits and vegetables are more varied than ever before due to developments in transport and preservation methods. All types of cuisine can be ready quickly due to the options of fresh goods rather than frozen foods. There are many options among frozen foods also. The demand for healthy frozen dishes and other meals has increased along with demands for more variety in food that is frozen offerings. Any frozen food aisle at any supermarket will reveal as many healthy food options and poor choices. The choice is up to the person. People may either opt to eat a healthy diet or an unhealthy one. Time and availability of healthy alternatives are no longer problems for someone who is trying to eat better and healthier foods. Restaurants that contain foods in season cultivated by local farmers offer very healthy and affordable choices. Some of such restaurants will produce their own recipes for healthy food options. This gives the consumer with a totally fresh choice and encourages them to visit the restaurant again. At places like McDonald’s and Hardee’s, it’s possible to find consumers that are concerned about their carbohydrate consumption. It has prompted the restaurants to provide different options in their hamburger choices. Hamburgers can be ordered with no bun, for example, and fruit and yogurt are contained on the menu together with fresh salads. Many restaurants offer salad choices either as unwanted orders or as whole meals. Often, a salad of fresh vegetables with chopped ham, roast beef or chicken is more appealing than traditional menu items. Salads are especially attractive in the summertime because they’re milder on the digestive system. It’s possible for people to make healthy food choices even though they just have a brief time in which to prepare their meals. The first thing to realize is that it’s frequently that healthy choices do not always signify a demand for two-hour meals. Someone could select healthy foods that are fast and easy to prepare at home or to pick out of a takeout place. Cities frequently offer restaurant guides within their telephone books that display full-page menus suggesting what a specific restaurant or drive-thru offers.
We hope you got insight from reading it, now let’s go back to samosa with potato curry recipe. You can have samosa with potato curry using 21 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Samosa with potato curry:
- Use Samosa
- Use 1 bowl maida
- You need 1 pinch Fenugreek seeds
- Take Haldi powder1tsp
- Get Salt (according to taste)
- Prepare 1 pinch Red chilli powder
- Provide 1/2 Coriander leaves bunch cleaned and chopped
- Take 1 cup refined oil
- Use 3 big size Boiled potatoes
- Prepare 1 tsp ginger garlic paste
- Prepare 1 tsp garam masala powder
- Get Potato curry
- Provide 2 big size boiled potatoes
- Prepare 1 tsp haldi powder
- Provide Salt (according to taste)
- Prepare 1 green chilli
- Provide 1/2 bunch Cleaned and chopped coriander leaves
- Prepare 1 pinch Fenugreek seeds
- Use 1 tsp ginger garlic paste
- Take 1 tsp garam masala powder
- Use 1 spoon tomato puree
Instructions to make Samosa with potato curry:
- Put a pan on medium.flame on gas put 1spoon oil in it when it is heated add fenhruick seeds it sizzle add peeled and mashed potato in the pan add salt and all the spices and coriander leaves saute it for 6to 7mins keep it aside and let it cool
- In a bowl Add maida salt and oil and required water to make a soft dough
- Make small balls give it round shape cut the circle from the middle with a knief and give it a cone shape put the potato filling in the cone with a spoon in half quantity and fold the corners tightly to give it a round base
- Put a pan on medium flame on gas and Fry samosas in the hot oil till it turns golden brown
- Put a pan on medium flame add one spoon oil put fenugreek seeds in hot oil
- When it sizzles add, green chilli, peeled and chopped potatoes salt and all the spices
- And saute it
- When the oil comes out put water and coriander leaves in it
- When the curry become thick switch off the gas
- Serve hot and crispy Samosa with potato curry and enjoy
Homemade Punjabi Crunchy Beef Samosa from scratch. Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below, you can make delicious samosas at home. I have already posted onion samosa, today we will see how to make the traditional samosa with potato filling. Food truck chef Starr creates an innovative spin on the samosa by filling a crisp cone with a curried potato mixture.
If you find this Samosa with potato curry recipe valuable please share it to your good friends or family, thank you and good luck.