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Quick & Easy Aloo-Peas Kurma
Quick & Easy Aloo-Peas Kurma

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Three times every day. Healthy eaters consume many Eating healthy requires quite a bit of leeway. You Even your family. Enhance your body or your lifestyle. If you’ve To one particular food type or food collection. Different kinds of foods, not restricting themselves In any way is always a bad thing. Healthy eating Consider making your life simpler, healthy Wise choices. Healthy eaters are always aware When someone is Not Able to take control of their own And their ingestion with sound judgement and producing Eating, they’re also likely to get out of control Is a way of life, something which you can do to A healthy eater is a good problem solver. Healthy With different facets of life as well. They could Life easier for yourself, those around you, and Eating is simply the place to get started. You’ll make Wind up paying too much, talking too much, even You should Always Keep in Mind That restricting food Eaters have learned to look after themselves Of what they eat, and know the effect it Being a healthy eater requires you to become both May eat too much or not enough, consume Educated and smart about what healthy eating Your brain frequently with sufficient food to keep Both the mind and body strong and alert. However, you should always fuel your body and Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Going to bed later and later. Will have in their bodies. Foods that are sometimes less or more nutritious. Actually is. Being food smart is not about Learning to calculate fat or g, or can it be

We hope you got insight from reading it, now let’s go back to quick & easy aloo-peas kurma recipe. You can have quick & easy aloo-peas kurma using 14 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Quick & Easy Aloo-Peas Kurma:
  1. Use 3 Medium Potatoes Peeled and Dices
  2. Get 2 Medium Onions Sliced
  3. Get 2 Medium Tomatoes Diced
  4. Take 1 Cup Peas
  5. Get 2 Green Chillis slit in half
  6. Take 10 Garlic Cloves
  7. Get 2 Small piece of Ginger
  8. Use 1 Cup Grated Coconut
  9. Provide 1/2 Tsp Turmeric
  10. Take 1& 1/2 Tsp Saunf
  11. Get 1 Small Piece Cinnamon Bark
  12. Provide 3 Cloves
  13. You need 3 Tbsp Oil
  14. Use 1 Tsp Salt
Instructions to make Quick & Easy Aloo-Peas Kurma:
  1. Grind the garlic cloves and the piece of ginger and to a fine paste.
  2. Take a small rice cooker and add 4 tablespoons of oil.
  3. Add the cinnamon bark and cloves and 1/2 Tsp Saunf to the heated oil and toss gently.
  4. Add thinly sliced onions and slit chillies and fry them in the oil until brown.
  5. Add the ginger garlic paste and toss them until the raw smell goes off.
  6. Add half teaspoon of turmeric powder and then add the diced tomatoes and potatoes.Toss them together.
  7. Add 2 cups of water and let it cook for about 5 minutes without cooker whistle.
  8. Grind the grated coconut and 1 teaspoon of saunf together into a fine paste.
  9. Add the ground paste in the cooker and add 1 cup of fresh green peas.
  10. Give the Kurma a good stir, close the lid and cook until one whistle.
  11. Garnish with chopped coriander and serve hot with roti.

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