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We hope you got benefit from reading it, now let’s go back to fish curry with boil rice recipe. You can cook fish curry with boil rice using 20 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Fish curry with boil rice:
- Get 1 kg fish surmai pieces
- You need 1 cup curd
- Get 1 cup oil
- Use 1 tbs ginger garlic paste
- Provide 4 green chili
- Prepare 1/2 tsp chat masala
- Prepare 1 lemon juice
- Provide to taste Salt
- Provide 1 tsp red chili powder
- Use 1/2 tsp cumin powder
- Prepare 1/2 tsp black pepper
- Take 3 tomato chopped
- You need 5 onion chopped
- Take Some coriander leaves and curry leaves
- Prepare 1/2 tsp garam masala
- You need 1 cup coconut milk
- Prepare 1 tbs fenugreek leaves
- Get 1/2 tsp cumin seeds
- Take 1 tsp coriander powder
- Use 1/4 tsp tarmaric powder
Instructions to make Fish curry with boil rice:
- Take a pan add oil add onion stir lightly golden fry and remove in oil and grind with curd and keep aside/ take a pan add salt red chili powder chat masala lemon juice merenate fish and keep aside 20 minutes and take a pan add oil and fry this fish pieces and keep aside
- Take a pan add oil add curry leaves and cumin seeds stir and add tomato stir fry and add ginger garlic paste salt red chili powder coriander powder turmeric powder stir fry well add onion curd paste and stir cook add coconut milk and stir cook add coriander leaves and cumin powder garam masala and fry fish pieces and keep slow Flame 5 minutes
- Now transfer into serving plate and garnish coriander leaves
- Ready to serve with boil rice/ enjoy with your family take care eat well see you again with next recipe bye
Cover and bring to a boil. Cover and bring it back to a boil. Serve with: Rice vermicelli (soaked and prepared as per instructions on packaging). Keep stirring and turn the heat down when it starts to boil. Avoid rapid boiling the curry as it will curdle and separate the coconut milk.
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