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The ingredients needed to prepare Bhajja Khira santula:
- You need 100 grams bottle gourd
- Take 50 grams pumpkin
- Use 50 grams papaya
- Provide 1 onion sliced
- Take 4 pods ofGarlic chopped
- Take 1 small piece of Ginger chopped
- You need 1 teaspoon jeera
- Provide 1/2 teaspoon mustard seeds
- Use 1 tablespoon oil
- Prepare 1/2 teaspoon each urad dal and chana dal
- Prepare 1 teaspoon sugar
- Use to taste Salt
- Provide 50 grams milk boiled
Steps to make Bhajja Khira santula:
- Peel and cut vegetables into pieces. Take a cooker add oil. Gradually add jeera, Rai, urad daal,chana dal, ginger, garlic green chilli and onions.
- After frying for 5 minutes add all vegetables and salt. Cover it for 10 minutes. Once it's done, while serving add milk
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