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QEEMA BAHARA PARATHA WITH TEA ☕
QEEMA BAHARA PARATHA WITH TEA ☕

Before you jump to QEEMA BAHARA PARATHA WITH TEA ☕ recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to qeema bahara paratha with tea ☕ recipe. To make qeema bahara paratha with tea ☕ you need 20 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make QEEMA BAHARA PARATHA WITH TEA ☕:
  1. Use Ingredients For Dough
  2. Provide 500 Giram Medah
  3. Use 1/2 Tsp Salt
  4. Prepare Required Milk
  5. Get Ingredients For Feeling
  6. You need 500 Giram Beef Qeema
  7. Prepare 1/2 Tsp Salt
  8. Take 1 Tsp Ginger Garlic Paste
  9. Use 1/2 Tsp Black Pepper Powder
  10. Use 1/2 Bunch Green Coriander
  11. Use 1 Spring Onion
  12. Take 5 Adad Green Chillies
  13. Prepare 2 Eggs
  14. Provide 1/2 Tsp Black Pepper Powder
  15. You need Required Salt
  16. Prepare For Frying Cooking Oil
  17. Use ingredients for tea
  18. Provide 1/2 Litter Milk
  19. Use Required Tapal Mixture Tea
  20. Take Required Sugar
Steps to make QEEMA BAHARA PARATHA WITH TEA ☕:
  1. Sb Se Pehle Me Medeh Mey Salt Mila Ke Isko Goondh Ke Cover Kar Ke Ek Side rakh Dein.
  2. Ab Ek Pateeli Mey Paani Dal Kar Isme Qeema.. Ginger Garlic Paste.. Or Salt Mila Ke Boil Kar Lein. Jab Qeemey Ka Paani Khushk Hojye Or Qeema Gal Jye To Ismey. Black Pepper.. Green Coriander.. Spring Onion.. Or Bareek Kati Hui Hari Mirachen Shamil Kar Ke Achi Trha Bhoon Lein.
  3. Jab Qeema Bhoon Jye To Flame Off Kar Dein. Ab Eggs Mey Black Pepper or Salt Dal Kar Achi Trha Phent Lein. Ab Oil Garam Kar Ke Isme Eggs Fry Kar Lein. Eggs Fry Hojian To Inko Thanda Kar Ke Bareek Bareek Chop Kar Lein. Or Isko Qeemey Mey Mix Kar Lein. Ab Apka Feeling Better Ready Hai.
  4. Ab Goondhe Hue Medeh Ki Equal Dough Bana Lein. Ab Ek Dough Ko Bel Ke Ispr Qeemey Ka Mixture Rakh Dein Or Dusri Dough Ko Bel Ke Iske Opar Rakh Dein. Ab IsKo Bel Ke Paratha Bana Ke Garam Tavey Par Dal Kar Ek Side Se Senk Ke Plat Ke Ispr Oil Lgain Ab Dusri Side Par B Oil LagaLein. OR Parathe Ko Fry Kar Lein. Ab Tamam Parathon Ko Isi Trha Step By Step Bana Ke Hotpot Mey Rakh Dein Istrha Parathe Long Time Garam Rehte Han.
  5. Ab Chaaye Bnane Ke Lie Pehle Milk Boil Kar Lein. Or Iske Baad Ek Pan Mey Paani Lkr Isme Sugar Or Tapal Mixture Tea Dal Ke Boil Kar Lein. Jab Paani Half Reh Jye To Tea Cup Mey Dal Kar Iske Opar Milk Dal Dein. Ap Ki Tea Ready Hai.
  6. Ab Ek Platter Mey Paratha Rakh Ke Garama Garam Chaaye Ke Sth Serve Karein THNX ☕🌹

Crispy stuffed paratha is great for those who never compromise about meal and even in sahoor they intend to have something tasty plus quick. An authentic Indian spiced ground (minced) beef recipe known as Qeema (or keema or kheema). This is a gem of a recipe because it tastes incredible but unlike many Indian dishes, there are no hard-to-find spices in the. Qeema Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Mutton Gosht and Beef Gosht.

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