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The ingredients needed to cook (Potatoes) Aloo Pulao:
- Get 1 cup Oil
- Get 2 Big size slice cut Fry onion
- Use Garam Masala Whole (3 green cardomon, 2 cinnamon stick, 3 star anise, 3 long, Black cardamom 1)
- Take 1 tsp Shahi zeerah (Jeerah)
- You need 2 Bay leaf
- Prepare 2 tbsp Ginger Garlic paste
- Prepare Half tsp Turmeric powder
- Prepare 2 big size Potato cubes
- Take 1 cup Tomato
- Prepare 2 tbsp Red chilli
- Take 1 tbsp Garam Masala Powder
- Use 1 tbsp Cardomon Powder
- Use Salt (as ur taste)
- Prepare 10-12 Green chilli
- Get 4-6 tbsp Yoghurt
- Prepare 2 Glass Water
- You need Fry Onion
- Take 1 kg (1000 gram) Basmati Rice
- You need 5-6 tbsp Mint leave
- You need 4 Glasses Water
Instructions to make (Potatoes) Aloo Pulao:
- Take a pot add oil,Onion cook until light brown then take out in other plate.
- Then add Garam Masala Whole, Shahi zeerah(jeera), bay leaf make fry.
- Then add Ginger garlic paste, turmeric powder,potato, tomatoes, red chilli powder,
- Garam masala powder,cardamom powder, salt, green chilli, yoghurt, water 2 glass and then cover it to cook until the oil come up.
- And add potato get soft then add rice, fry onion, mint leave and water 4 glass. And cover it to cook. - Aloo pulao is Ready.
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