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We hope you got insight from reading it, now let’s go back to nargisi kofta curry recipe. You can have nargisi kofta curry using 30 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Nargisi Kofta Curry:
- Take 2 raw banana boiled
- Provide 1 potato boiled
- You need 1 onion slices
- Take 1 inch ginger
- Provide 6 garlic cloves
- Provide 1 black cardamom
- Prepare 2 green cardamom
- You need 1 stick cinnamon
- Use 4 clove
- Take 1 tomato slices
- You need 2 tbsp tomato sauce
- Take to taste Salt
- Prepare 1 tsp sugar
- Take 3 tbsp oil
- You need 1 tbsp ghee
- Get 1 tsp cumin seeds
- Prepare 1 tsp garam masala
- Provide 2 green chilli
- Take 1 tsp turmeric powder
- Use 1 tsp cumin powder
- You need 2 tsp coriander powder
- Provide 1 tbsp Cream
- Use 1 1/2 cup milk
- Take 1 tbsp kasuri methi
- Take 6 cashew nuts
- Take 2 tbsp oats
- Take 1 tbsp wheat flour
- Get as needed Few coriander leaves
- Take For decoration:-
- You need 1 tbsp paprika powder + 1 tbsp oil
Steps to make Nargisi Kofta Curry:
- Boil the raw banana and potato, then mash it, add salt to taste, oats, wheat flour, chopped chilli, and kosuri methi mix it thoroughly, prepare a dough then divide it into small balls, then shape it into heart. Heat a tawa with 2 tbsp oil shallow fry the all hearts.
- Heat rest of the oil then add onion, ginger, garlic, cashew nuts, whole garam masala, tomato, fry till brown in colour then grind it with 1/2 cup of water, then strain it,
- Make a smooth fine paste of the mixture. Again heat another kadai with ghee, add cumin seeds, green chillis cook for 30 seconds, then pour this onion batter for the gravy, add cumin, coriander powder, tomato sauce, kasuri methi, sugar, salt to taste cook for 2 minutes then add milk and kofta, cover a lid for 2 minutes then garnish with
- Cream, chilli oil and coriander leaves. Heat oil in a pan add paprika powder mix it for 30 seconds to prepare chilli oil for decoration.
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