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We hope you got insight from reading it, now let’s go back to masoor dal curry recipe. To cook masoor dal curry you need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Masoor Dal curry:
- Take 1 cup Whole Masoor Dal
- Take Salt
- Take 1/4 TBS turmeric
- Prepare 1/2 TBS Red chilli
- Prepare 1 Onion
- You need 1 Tomato
- You need 1/4 TBS Zeera
- Take pinch Hing
- Prepare 6-7 sticks Garlic
- Use Kasoori methi
- You need Oil
- Prepare 3 cups Water
- Take 1 TBS Dhaniya powder
- Take 1/4 TBS Garam masala
Instructions to make Masoor Dal curry:
- Wash and Pressure cook Dal for one whistle with Tripple water
- Add oil once hot add zeera,garlic,Hing Green chilli.
- Add sliced onion satute until brown.
- Add salt acc to taste as already put in Dal while pressure cooking.turmeric,dhaniya,red chilli powder and garam masala.
- Add chopped tomato satute until mushy and now add dal.
- Cook 10 mins until oil comes on side now add kasoori methi and cook 2 more mins.
- Please note adjust water according to consistency of water..
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