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Steamed Crepe Rolls & Lentils Cake served with Date Sauce
Steamed Crepe Rolls & Lentils Cake served with Date Sauce

Before you jump to Steamed Crepe Rolls & Lentils Cake served with Date Sauce recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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The ingredients needed to prepare Steamed Crepe Rolls & Lentils Cake served with Date Sauce:
  1. Take For Crepes-
  2. Get 400 grams Refined flour
  3. Provide 100 gms Spinach Puree
  4. Provide 100 gms Tomato Puree
  5. Take 100 gms Beetroot Puree
  6. Take 100 gms Pumpkin Puree
  7. Prepare to taste Salt
  8. Get for Lentin Cake-
  9. Provide 100 gms Toor Dal
  10. Prepare 100 grams Chana Dal
  11. Provide 1 Finely chopped onion
  12. Provide 1 tsp finely chopped leek
  13. You need 1 tsp finely chopped celery
  14. Provide 2 tsp finely chopped garlic
  15. Provide 2 tbsp finely chopped parsley
  16. Take 1 tsp chilli flakes
  17. Get to taste Seasoning
  18. Prepare 1 pinch dry mixed herbs
  19. Prepare 2 tsp lemon juice
  20. Get for Chicken Keema-
  21. Take 100 grams Minced Chicken
  22. You need 1/2 finely chopped onion
  23. Use 2 tbsp ginger garlic paste
  24. Take 1 tsp green chilli paste
  25. Prepare 2 tbsp refined oil
  26. Take 1 tsp dry mixed herbs
  27. You need 1 tsp cajun spice
  28. Get 1 tsp rice wine vinegar
  29. Take 1 cup tomato puree
  30. Prepare 30 ml red wine
  31. You need 1 tsp finely chopped leek
  32. Provide 1 tbsp finely chopped parsley
  33. Provide 1 tsp finely chopped celery
  34. You need to taste Seasoning
  35. Take for Date and Rosemary Sauce-
  36. Use 100 grams Chopped Dates
  37. Take 50 grams Sugar
  38. Take 1 Rosemary
  39. Get 1 Cinnamon stick
  40. Prepare 1 pinch Seasoning
  41. Take 100 ml red wine
  42. Provide 1/2 tsp black salt
  43. Get 1 tsp Paprika
  44. Use other requirements-
  45. Get 50 grams Black sesame seed
  46. Prepare 1 Cucumber
  47. Use 1 Sushi mat
Steps to make Steamed Crepe Rolls & Lentils Cake served with Date Sauce:
  1. Divide flour in 4 equal parts and add salt & one puree in each, make a pouring consistency batter.
  2. Pour 1 batter in a silicone mat and flatten into thin layer using a spatula and steam for 5-6 minutes.
  3. Overboil both lentils together with salt. Strain out and mash it.
  4. Add rest all ingredients of Lentil Cake and mix properly. Put the mixture in silicone mould and steam it for 12-13 minutes. Demould the cake and refrigerate it.
  5. Take oil in a kadhai or pan, add onion, ginger garlic and green chilli paste and saute for one minute then put leek and celery.
  6. Add minced chicken and saute it. Put some salt to extract the moisture and cook for 5-6 minutes in medium flame.
  7. Add tomato puree and saute in high flame for another minute then put rest all ingredients of Chicken Keema and cook until oil starts coming out.
  8. Put all the ingredients of Date and Rosemary Sauce in a sauce pan and add 1 cup water and let it simmer for 15-20 minutes.
  9. Stir the sauce continuously until it reaches to coating consistency. Strain the sauce and keep in refrigerator.
  10. Assemble: Place 1 crepe on Sushi mat, apply the date sauce and put chicken keema and cucumber and roll tightly like roulade.
  11. Wrap the roll in cling wrap and keep in refrigerator for 5-7 minutes. Cut in 2 inch slices and unwrap it.
  12. Roll in sesame seeds(optional) and serve with lentils cake & date and rosemary sauce.

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