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Aloo ki tikian
Aloo ki tikian

Before you jump to Aloo ki tikian recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to aloo ki tikian recipe. To cook aloo ki tikian you need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Aloo ki tikian:
  1. Get 2 Potato boiled
  2. Use Red chilli powder as per taste
  3. Prepare Salt as per taste
  4. You need Green chilli 2to 3 chopped
  5. Take Onion 1 small size
  6. Provide Cummin seeds as per taste
  7. Use Black pepper as per taste
  8. Get Oil for fry
  9. Provide 1 Egg
  10. Get Bread crumbs for coating
Steps to make Aloo ki tikian:
  1. Ubly hoye alo piyaz green chilli namak surkh mirch zeera sb chezo ko mix kar lein
  2. Mix kar ke gol gol tiki bana lein or andy main coat kry fr bread crumbs sy coat kry
  3. Oil garam kar ke us main fry kar lein Oil bht zaida garam na ho jab light brown ho jayen tu nikal ke serve kar lein

HOW TO MAKE THE BEST POSSIBLE PIZZA DOUGH @ home. The aloo ki tikki is a popular and favorite tikki or cutlet recipe with mashed boiled potatoes, corn and spices as fillings. Garnish the aloo ki tikkis with imli chutney, curd, coriander chutney,chaat masala. An aloo ki tikki is known by different names and has some variations across the country, but is basically a shallow fried boiled mashed potato patty - sometimes stuffed with a filling. Aloo tikki, also known as Aloo ki tikkia or Aloo ki tikki, is a snack originating from the Indian subcontinent; in North Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices.

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