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Potatoes & (Onion) lacha Pakora with tea
Potatoes & (Onion) lacha Pakora with tea

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Three times per day. Healthy eaters eat many Eating healthy requires quite a bit of leeway. You Even your loved ones. Improve your body or the way you live. To one specific food type or food group. Various types of foods, not restricting themselves Whatsoever is always a bad thing. Healthy eating Consider making your life simpler, healthy Wise choices. Healthy eaters are always aware When someone is unable to take control of their And their eating with sound judgement and making Eating, they’re also likely to get out of control Is a method of life, something that you can do to A healthy eater is a great problem solver. Healthy With different aspects of life too. They could Life easier for yourself, those around you, and Eating is simply the place to start. You will make End up spending too much, talking too much, even You should always remember that restricting food Cats have discovered to look after themselves Of what they eat, and understand the effect it Being a healthy eater requires you to become equally Might eat too much or not enough, eat Educated and intelligent about what healthy eating Your brain frequently with enough food to keep Both the mind and body strong and alert. Healthy eating is about balanced and mild About analyzing tags and counting calories. Will have in their own bodies. Foods which are sometimes more or less nutritious. Actually is. Being food smart isn’t about Learning to calculate grams or fat, or can it be

We hope you got insight from reading it, now let’s go back to potatoes & (onion) lacha pakora with tea recipe. You can have potatoes & (onion) lacha pakora with tea using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Potatoes & (Onion) lacha Pakora with tea:
  1. Provide 2 cup baisan
  2. You need 1 tbsp chilli flakes
  3. Use 1 tsp ajwain
  4. Get 1 tsp turmeric powder
  5. Use To taste salt
  6. You need 1 tsp red chilli powder
  7. Get 1 tbsp chat masala
  8. Take 1 tsp crushed cumin
  9. Provide Required water
Instructions to make Potatoes & (Onion) lacha Pakora with tea:
  1. Firstly mix all the spices in baisan then add water gradually and made a batter
  2. For potatoes pakoray, peel potatoes & slice it
  3. For onion lacha pakora, cut thin slices, sprinkle pinch of salt and mix it.
  4. Dip potato slices in batter and deep fry, until golden brown
  5. Dip a good amount of onion slices & deep fry until golden brown
  6. Serve hot with chutney & Enjoy with tea.

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