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Chicken Shashlik with gravy
Chicken Shashlik with gravy

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We hope you got benefit from reading it, now let’s go back to chicken shashlik with gravy recipe. To cook chicken shashlik with gravy you need 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Chicken Shashlik with gravy:
  1. You need Chicken marinade:-
  2. Prepare 300 g boneless chicken cubes
  3. Prepare 1 tbsp Soy sauce
  4. Get 1 tbsp Vinegar
  5. Get 1 tbsp Hot sauce
  6. Use 1/4 tsp Red chilli flakes
  7. Prepare 1/4 tsp Black pepper
  8. Use Shahlik gravy ingredients:-
  9. Provide 1 tbsp Chopped garlic
  10. Take 1 tbsp Chopped ginger
  11. Prepare 1/4 cup Spring onions cubed
  12. Prepare Carrots cubes 1/4 cup
  13. Take 1/4 cup Capsicum squared
  14. Get 1 tbsp Soy sauce
  15. Use 1 tsp Hot sauce
  16. Take Chicken cube 1
  17. Use 1/4 tsp Black pepper
  18. Take 3 tbsp Tomato ketchup
Steps to make Chicken Shashlik with gravy:
  1. Marinate the chicken cubes with soy sauce, vinegar, hot sauce, black pepper, red chilli flakes and set aside for 20 minutes
  2. In oil saute garlic and ginger. Then add marinated chicken and cook until translucent.
  3. Now add chicken cube and water and let the chicken tender
  4. Add veggies when chicken is half done and also add the remaining sauces and spices and ketchup. Cook for another 5 minutes. Adjust salt and sauces.
  5. Add dissolved cornflour and cook until desired consistency
  6. Serve hot with garlic fried rice.

Delicious Chinese Chicken Shashlik with Gravy is ready to eat now; you can serve it with fried rice or with chapati. Chicken Shashlik with Gravy Assalamu alaikum wa rahmatullahi wa barakatuhu! This recipe is for Chicken Shashlik with Gravy. Shashlik is a form of Shish Kebab which is popular in the Middle East, Russia, Pakistan and other places. The version I have made is with chicken and is marinaded and then skewered with onions and tomatoes.

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