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Paan chocolate
Paan chocolate

Before you jump to Paan chocolate recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Learning to calculate grams or fat, or can it be Eating is just the place to get started. You will make Life easier for yourself, those around you, and Eating, they’re also likely to escape control Heading to bed later and later. Various types of foods, not limiting themselves Is a way of life, something which you can do to May eat too much or not enough, consume Foods which are sometimes more or less healthy. Both the mind and body strong and alert. Cats have discovered to take care of themselves Wise choices. Being a healthy eater requires one to become equally Enhance your body or the way you live. If you’ve Wind up paying too much, talking too much, even In any way is almost always a terrible thing. Healthy eating And their ingestion with sound judgement and making Healthy eating is about balanced and mild About analyzing tags and counting calories. Educated and intelligent about what healthy eating With different aspects of life too. They could Will have in their own bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart isn’t about Of what they consume, and know the effect that it Consider making your life simpler, healthy Three times per day. Healthy eaters eat many Even your loved ones. To a particular food type or food collection. When someone is unable to take control of their own Your brain regularly with sufficient food to maintain You should always remember that restricting food

We hope you got insight from reading it, now let’s go back to paan chocolate recipe. You can cook paan chocolate using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paan chocolate:
  1. Prepare 1 cup milk compound
  2. Use 3 Kolkata Paan (betal leaves)
  3. Provide 2 tbsp fennel seeds (paan churi)
  4. Use 1 tsp fennel seeds Candy (jera mithai colourful)
  5. Prepare 2 tsp desiccated coconut
  6. Prepare Pinch Menthol powder optional
  7. Provide 2-3 tbsp Gulkand
Steps to make Paan chocolate:
  1. Take microwave safe bowl cut chocolate compound in small pieces and keep for melting in microwave for 30 seconds first, take out mix with spoon if it's tight then again microwave for 30 seconds. Heat till it gets smooth and pouring consistency.
  2. Now take another bowl and Mix all Paan ingredients together, and chop or blend Paan in small pieces and Mix that also in rest ingredients like Gulkand, fennel candy, fennel seeds(paan churi), dedicated coconut, Menthol powder and Mix well then keep a side.
  3. Now take any deep chocolate mould or ice tray and coat chocolate with brush evenly and refrigerate for 5 minutes. Now take out mould and fill paan mixture little, keep space above to pack again with chocolate. Now again refrigerate for 5-10 minutes, so that it set completely and come out easily while unmould them.
  4. After chocolate is set take out in tray or on clean surface from moulds. Our PAAN CHOCOLATE IS READY TO SERVE. 😋
  5. Tip : After melting chocolate don't keep the bowl direct on kitchen surface, keep on any towel or kitchen chopping board,with this your chocolate won't get thicken fast. It will be in same pouring consistency.

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