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Oats carrot idli with lemon tea
Oats carrot idli with lemon tea

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We hope you got benefit from reading it, now let’s go back to oats carrot idli with lemon tea recipe. You can have oats carrot idli with lemon tea using 26 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oats carrot idli with lemon tea:
  1. You need 2 cups oats powder
  2. You need 1/2 cup rava
  3. Provide 1/2 teaspoon mustard seeds
  4. Provide 1/2 teaspoon chana daal
  5. Use 1 green chilli
  6. Take 1 grated carrot
  7. Prepare Pinch hing
  8. Get 2 sachets eno
  9. Provide Handful curry leaves
  10. Prepare 1/2 cup curds
  11. Take to taste Salt
  12. Get As needed Water to make batter
  13. Provide As needed Green chutney
  14. Use 1 bunch coriander leaves
  15. Prepare 1/2 bunch pudina leaves
  16. Use 2 green chillies
  17. Provide 1/2 teaspoon tamarind pulp
  18. Prepare 1/2 onion
  19. Prepare 1 teaspoon fried gram
  20. You need to taste Salt
  21. Take 1/2 teaspoon Mustard seeds for tadka
  22. You need For Lemon tea
  23. You need 2 glasses water
  24. Take 1 tea bag
  25. Prepare 1 teaspoon lemon juice
  26. Get 2 teaspoons honey
Steps to make Oats carrot idli with lemon tea:
  1. First mix oats powder and rava with salt well then add curds hing carrot and mix well. Now slowly incorporate water to make a thick batter. Rest it for 30 mins. Now add tadka of mustard seeds chana dal to it with green chilli and mix well. Separate the batter into two half and add one packet of eno in one and immediately make idlis otherwise the idlis will not be soft.
  2. Once first set is done add the other packet of eno and mix well and immediately make idlis.Serve with green chutney and lemon tea. Process listed below.
  3. Green chutney :In a mixie jar add the two leaves green chilli salt tamarind pulp and onion and blend well. Then add oil to a small pan and heat it and add mustard seeds and hing and add this tadka over the chutney. Ready to serve.
  4. Lemon tea.Boil the water then infuse the tea bag into the water for 3 mins and squeeze. Now add lemon juice and honey when warm and serve.

Everybody have their own way of making idly as well as different proportion. Here is my way of making soft idli using poha. [+] Vegetable Drinks. Carrot Stir Fry - Carrot Poriyal. Banana Flower Fry - Vazhaipoo poriyal. · Oats Idli is perfect for breakfast and one of the tasty and healthy Indian oats breakfast recipe. To make this Instant Oats Idli, you don't need to ferment the batter.

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