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We hope you got benefit from reading it, now let’s go back to yamarita with oniontomatoe sauce and black tea recipe. To cook yamarita with oniontomatoe sauce and black tea you only need 22 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Yamarita with oniontomatoe sauce and black tea:
- You need For the yamarita:
- Provide 1/4 medium size yam tuber
- Use 2 table spoon salt
- Use 4 table spoon sugar
- You need 5 eggs
- Provide Water just enough to cover it in a pan
- You need 4 cups veg.oil
- Provide f
- Take For the sauce:
- Get 4 red tomatoes
- Prepare 2 onions
- You need Pinch garlic
- Provide 1 teaspoon curry powder
- Take 3 seasoning cubes
- Use Pinch salt
- Provide f
- You need For the tea
- Get Clean water
- Use 1 tablespoon cloves (ground)
- Take 1/2 tablespoon ginger (ground)
- You need Handfull mintleaves
- Get Handfull lemon grass
Instructions to make Yamarita with oniontomatoe sauce and black tea:
- For the yamarita: peel cut and boil yam with sugar and salt untill soft. Slice and coat with whisked eggs (don't whisk too much) and fry in hot oil.
- For the sauce:slice onions and tomatoes.stir fry with little oil,garlic,curry seasoning cubes and pinch salt untill translucent.
- For the tea:boil everything together for 30 mins. Serve with sugar or honey.
All Reviews for Tomato and Red Onion Sauce. Its not really a sauce more a chutney. Its great for chip n dip moments eating with meats bruschetta (great idea BBBlues!) pizza topping and can be thinned out with tomato passata for a pasta sauce. A wide variety of orthodox black tea options are available to you, such as processing type, specialty, and certification. This is the full-on maximalist tomato salad, tossed with red pepper, feta, dill, cucumber, and olives.
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