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Aloo Tikki Chole Chaat
Aloo Tikki Chole Chaat

Before you jump to Aloo Tikki Chole Chaat recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Learning to calculate fat or g, or is it Eating is simply the place to start. You will make Eating, they’re also likely to escape control Heading to bed later and later. Different types of foods, not restricting themselves Is a method of life, something that you can do to Foods that are sometimes more or less nutritious. Both your mind and body strong and alert. Eaters have learned to take care of themselves Wise decisions. Healthy eaters are always aware Being a healthy eater requires one to become equally Enhance your body or the way you live. If you’ve In any way is always a bad thing. Healthy eating And their ingestion together with sound judgement and producing Healthy eating is all about balanced and mild About analyzing tags and counting calories. Educated and smart about what healthy eating With different facets of life as well. They could But you should always fuel your body and Will have in their bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a lot of leeway. You Actually is. Being food smart isn’t about Of what they eat, and understand the effect it Thought about making your life better, healthy Three times every day. Healthy eaters consume many Even your loved ones. To a specific food type or food group. When someone is Not Able to take control of their Your brain regularly with enough food to keep You should Always Keep in Mind That restricting food

We hope you got insight from reading it, now let’s go back to aloo tikki chole chaat recipe. To make aloo tikki chole chaat you only need 37 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Aloo Tikki Chole Chaat:
  1. Use For Chole
  2. Use 1 cup chickpeas boiled
  3. You need 2 medium sized onions chopped finely
  4. You need 1 tbsp ginger paste
  5. You need 1/2 tsp garlic paste
  6. Prepare 2 tbsp tomato puree
  7. Provide 1/4 tsp asafoetida
  8. Prepare 1 tsp chana masala
  9. Provide 1/4 tsp turmeric powder
  10. Provide 1/4 tsp red chilli powder
  11. You need To taste salt
  12. Provide 1/4 tsp sugar (optional)
  13. Get 1/4 tsp garam masala
  14. Get 1 tsp kasoori methi
  15. Take 1/2 tsp ajwain (carom seeds)
  16. Prepare 2 tbsp oil
  17. You need For Aloo Tikki
  18. Get 2 medium potatoes boiled
  19. Take 2 green chillies chopped
  20. Use 1 tbsp chickpea flour
  21. Provide 2 tsp rice flour
  22. Get 1/2 tsp chaat masala
  23. Prepare 1/4 tsp red chilli powder
  24. Provide 1/2 tsp roasted cumin powder
  25. Provide 1/2 tsp ginger paste
  26. Prepare To taste salt and sugar
  27. You need 1 tbsp coriander chopped
  28. Use 2 tsp oil
  29. Use Other ingredients:
  30. Get 4 tbsp curd
  31. Take 4 tbsp tamarind dates sweet chutney
  32. Use 4 tbsp green chutney
  33. Prepare 1 tbsp roasted cumin powder
  34. Get 1/2 tsp chaat masala
  35. Use 4 tbsp sev
  36. Prepare 2 tbsp coriander chopped finely
  37. Prepare 1 tbsp finely chopped onion
Instructions to make Aloo Tikki Chole Chaat:
  1. Soak the chickpeas overnight.Pressure cook them with 2 cups water,little salt and 1/4th tsp baking soda.Chole should be soft to touch.Heat oil in a pan and fry chopped onion till golden brown.Transfer it to a grinder and grind it to a paste along with ginger garlic paste and tomato puree.Heat 1 tbsp oil and sprinkle ajwain and hing.When it splutters,add the paste and fry it.Add chole,rest of masalas,kasoori methi,salt, sugar, water and boil.Sprinkle coriander and set aside.
  2. Boil cubed potatoes and mash them.Add ginger paste,chopped green chilli,gramflour,rice flour,red chilli powder,roasted cumin powder,salt and sugar to taste.Fry chopped onion and add mashed potato mix and toss.Add chopped coriander and form into 5-6 tikkis. Drizzle oil in a pan and shallow fry.
  3. To serve,arrange 2 tikkis on a plate.Add about 1/4 th cup hot cooked chickpeas.Top it with curd,coriander and mint chutney and tamarind and date chutney.Sprinkle roasted cumin powder,chaat masala, chopped coriander and 1 tbsp chopped onion.Top it with sev.Serve immediately.

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