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Madeira cake
Madeira cake

Before you jump to Madeira cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to madeira cake recipe. You can cook madeira cake using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Madeira cake:
  1. You need 250 g sugar
  2. Take 250 g margarine
  3. Take 250 g all purpose flour
  4. You need 4 eggs
  5. Provide 10 g baking powder
Steps to make Madeira cake:
  1. Preheat your oven at 160 degrees… Grease and dust the baking tin and set aside… Sieve the flour and baking powder into a bowl
  2. Cream the margarine and sugar together till light and fluffy
  3. Add well beaten eggs that is 1by 1 into the margarine mix… Mix it up well
  4. Add the flour into the wet ingredients in 2 portions…Fold in gently ensuring not to over beat at this stage
  5. Pour into your baking tin… Bake at 160degrees for 45 min or untill the knife comes out clean

In this case I would choose to serve it with a glass of chilled Madeira wine, which is in fact what it was. H ave you heard about "Madeira Cake" ? The Madeira Cake is a sponge cake in traditional English cooking. It is often served with tea. It has a firm yet light texture.

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