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Chole Stuffed Aloo Tikki Chaat
Chole Stuffed Aloo Tikki Chaat

Before you jump to Chole Stuffed Aloo Tikki Chaat recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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The ingredients needed to cook Chole Stuffed Aloo Tikki Chaat:
  1. You need 1 cup soaked and cooked chickpeas
  2. Provide 2 tbsp ghee
  3. Prepare 1 chopped green chilli
  4. Prepare 1 tsp chopped ginger
  5. Prepare 1 chopped onion
  6. Take 2 chooped tomatoes
  7. Use 1 tsp Red chilli powder
  8. Get 1 tsp amchur (dry mango)powder
  9. Get 1 tsp dhania jeera (corii cumin)powder
  10. Get 1 tsp garam masala powder
  11. Use 1 tsp chole(chana) masala
  12. Use to taste Salt
  13. Prepare Stuffing(tikki)
  14. Use 1 tsp ghee
  15. Get 1/2 tsp hing(asafoetida)
  16. You need 1 tbsp chopped ginger
  17. Provide 1 tbsp chopped green chilli
  18. Prepare 2 tbsp raisins
  19. Get 1 tbsp boiled chole(chickpeas)
  20. Provide 1 tsp krunchy chanadal
  21. Take 1/2 tsp red chilli powder
  22. Get 1/2 tsp garam masala
  23. Prepare 1/2 tsp chat masala
  24. Use 1 tsp water
  25. Take Tikki
  26. Use 4 boiledmashed aloo
  27. Take to taste Salt
  28. Get 3 tbsp cornflour
  29. Get Garnishing
  30. Use as needed Curd
  31. You need as needed mithi chutney
  32. Take as needed Green chutney
  33. Get as needed Pomegranate seeds
  34. Take as needed Sev
  35. Provide as needed Chopped onion
  36. Use as needed Chopped Coriander
  37. Provide 1 tsp Chat masala
Steps to make Chole Stuffed Aloo Tikki Chaat:
  1. Heat pan add boiled kabulichana, add chopped ginger, green chilli, add chopped onions, add chopped tomatoes, add red chilli powder, amchurpowder, garam masala powder, dhania jeera powder, add chole masala, and add salt, and add 2-tbsp add hot ghee, and cook for 5-10minites.last add 1/2-tbsp kasuri mathi and mix well. Chole is ready.
  2. Stuffing :Heat a pan add 1-tbsp ghee, hing add chopped ginger, chopped green chilli, add raisins, add 1-tbsp boiled kabulichana, add krunchy chanadal, add red chilli powder, garam masala powder, add chat masala and add 1-tbsp water. and mix well. Stuffing is ready.
  3. Take a bowl add boiled and mashed potatoes, add cornflour and salt and mix well. Potaofillings ready.
  4. Divide the potato mixture into 4-portions.
  5. Shape a poeinto a flat round and put stunning in center.
  6. Bring all the sides together, seal completely.
  7. Roll it in cornflour coated from all the sides.
  8. Heat ghee in apan and sallow fry the tikki.
  9. Place chole on a serving plate, add 2-tikki over it, spread 2-tbsp curd, green chutney, add mithi chutney, overit add sev, onion, and pomegranate over it. add Coriander leaves.
  10. Serve immediately.
  11. Tangy chat is ready.
  12. Enjoy
  13. Thanks 🙏

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